Spaghetti With Ricotta And Tomatoes

Spaghetti With Ricotta And Tomatoes

Spaghetti With Ricotta And Tomatoes


Serves 8

Details
  • Servings:   8
  • Calories:   232
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 2 pints grape tomatoes
  • 4 garlic cloves, smashed
  • 2 teaspoons olive oil
  • 12 ounces spaghetti (3/4 box)
  • 1 cup ricotta
  • 1/4 cup chopped parsley
  • kosher salt and black pepper
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