Dragon Salad - Couscous Summer Salad
Dragon Salad - Couscous Summer Salad is a lacto ovo vegetarian recipe with 6 servings. For $4.04
Tomatoes Simmered in Olive Oil with Cotija
Ingredients
- 2 large or 3 small heirloom tomatoes (about 1 lb.)
- 1 tsp. Diamond Crystal or ½ tsp. kosher salt
- 2 large garlic cloves, thinly sliced
- ½ red Fresno chile or jalapeño, thinly sliced, loose seeds discarded
- ⅓ cup extra-virgin olive oil
- ⅓ cup pitted green olives (such as Picholine), coarsely chopped
- 2 Tbsp. chopped oregano
- 2 tsp. red wine vinegar
- 1½ oz. Cotija cheese, feta, or ricotta salata (salted dry ricotta), coarsely crumbled
- Toasted or fresh bread of your choice (optional)
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