Mixed Greens with Crispy Bacon Goat Cheese and Fried Egg

Mixed Greens with Crispy Bacon, Goat Cheese, and Fried Egg

Mixed Greens with Crispy Bacon, Goat Cheese, and Fried Egg


Serves 4

Details
  • Servings:   4
  • Calories:   360
  • Protein:   17g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   32g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 4 thick bacon slices, coarsely chopped
  • 1 tablespoon red wine vinegar
  • 1/2 teaspoon Dijon mustard
  • 3 tablespoons olive oil
  • 6 cups mixed baby greens
  • 4 ounces soft fresh goat cheese, crumbled
  • 4 large eggs
  • 2 tablespoons water
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