Huevos Rabo de Mestiza Poached Eggs in Tomato Poblano Rajas Sauce

Huevos Rabo de Mestiza (Poached Eggs in Tomato-Poblano Rajas Sauce)

Huevos Rabo de Mestiza (Poached Eggs in Tomato-Poblano Rajas Sauce)


50 minutes

Details
  • Servings:   4
  • Diet:   High-Fiber
  • Meal:   breakfast
  • Dish:   main course
Cuisine
  • mexican
Ingredients
  • 3 (about 4-ounce) poblano chiles
  • 1 (28-ounce) can whole peeled tomatoes (undrained)
  • 3 tablespoons neutral oil
  • 1 small white onion , thinly sliced (about 2 cups)
  • 2 fresh or dried bay leaves
  • 1 garlic clove , grated
  • 1 1/2 teaspoons kosher salt , divided, plus more to taste
  • 1/2 teaspoon black pepper , divided, plus more to taste
  • 1/4 teaspoon dried marjoram
  • 8 large eggs
  • Crumbled queso fresco and cilantro sprigs, for garnish
  • Warm corn tortillas , for serving
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