Red onion chilli bhajis with mint garlic raita

Ingredients

• 2 red onions
• 100g chickpea flour (gram flour)
• ½ tsp baking powder
• 2 tsp curry paste or powder
• 1 red or green chilli, deseeded and finely chopped
• vegetable oil, for frying
• 150g tub natural yogurt
• 2 tbsp chopped mint
• 1 small garlic clove, crushed

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