Chicken Suya
The recipe Chicken Suya can be made in roughly 45 minutes. This recipe serves 1 and costs $1.67
Chicken and Leek Pasties Recipe | Cook the Book
Ingredients
- For the rough puff pastry:
- 2 cups all-purpose flour
- A pinch of sea salt
- 2/3 cup chilled unsalted butter, cut into small cubes
- For the filling:
- 2 tablespoons unsalted butter
- 2 to 3 leeks (about 1 pound), trimmed and finely sliced
- 1 teaspoon coarsely chopped fresh thyme leaves
- 2/3 cup heavy cream
- 1 teaspoon English mustard
- Sea salt and freshly ground black pepper
- About 12 ounces boned chicken thigh and breast meat (or leftover cooked chicken), cut into thick slices
- 1 tablespoon canola or olive oil (if using fresh chicken)
- To finish:
- 1 egg, lightly beaten with 1 teaspoon milk, for glazing
Instructions
Chicken and Leek Pasties Recipe | Cook the Book serves 4 original recipe by Serious Eats.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Chicken and Mango Skewer
Chicken and Mango Skewer takes roughly 45 minutes from beginning to end. This recipe serves 1
Red Lentil Soup with Chicken and Turnips
Red Lentil Soup with Chicken and Turnips might be a good recipe to expand your main course repertoire.
Comments