One Pan Salmon With Burst Tomatoes

One-Pan Salmon With Burst Tomatoes

One-Pan Salmon With Burst Tomatoes


Serves 4

Details
  • Servings:   4
  • Calories:   538
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • nordic
Ingredients
  • 4 6-oz. skinless salmon fillets
  • Kosher salt
  • 5 garlic cloves, finely grated
  • 1 1" piece ginger, peeled, finely grated
  • ⅓ cup soy sauce
  • 3 Tbsp. unsalted butter, cut into pieces
  • 2 Tbsp. sugar
  • 2 Tbsp. mirin (sweet Japanese rice wine)
  • 2 tsp. toasted sesame oil
  • 1½ lb. mixed tomatoes, halved or cut into wedges depending on size
  • 3 scallions, pale and dark green parts only
AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


One Pot Veggie Quinoa
One Pot Veggie Quinoa

One Pot Veggie Quinoa takes around 45 minutes from beginning to end. Watching your figure? This

45 minutes
Powered by Edamam