Asian Marinated Eggplant
The recipe Asian Marinated Eggplant could satisfy your Asian craving in approximately 45 minutes.
Eggplant Provençal in Roasted Tomatoes
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 large or 2 small eggplant, halved lengthwise
- 3 tablespoons extra virgin olive oil, plus a few drops for oiling the baking sheet
- 1 teaspoons herbes de Provence
- Kosher salt and freshly ground black pepper
- 4 medium-size ripe tomatoes
- 4 cloves Oven-Roasted Garlic
- Extra virgin olive oil, to drizzle over tomatoes
- Kosher salt and freshly ground black pepper
- 2 tablespoons coarsely chopped parsley
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