Ingredients
- 1 packet Dried Beans
- 1 cup Onion, Chopped
- 4 bunches Stalk Celery, Chopped
- 2 bunches Carrots, Chopped
- 2 cups Can Green Peas, with juice
- 2 tablespoons Garlic, Minced
- 1 tablespoon Black Pepper
- 1 tablespoon Dried Basil
- 1 tablespoon Dried Oregano
- 1 tablespoon Dried Thyme
- 1/2 tablespoon Dried Marjoram
- 1/2 tablespoon Chili Powder
- 16 ounces Mushrooms, Chopped
- 2 bunches Medium Zucchini, Chopped
- 32 ounces Low Sodium Vegetable Stock
- 28 ounces Crushed Tomatoes
- 28 ounces Whole Tomatoes
- 1 cup Lentils
- 1 bunch Fresh Kale, stripped and chopped
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