Mughlai Malai Kofta Curry
Mughlai Malai Kofta Curry might be a good recipe to expand your main course recipe box. One serving contains
Burmese Chicken Curry Gaeng Gai Bama
Details
- Servings: 4
- Dish: main course
Cuisine
- south east asian
Ingredients
- 0.25 cup vegetable oil
- 8 shallots, thinly sliced
- 1 pound skinless, boneless chicken meat, cut into large pieces
- 2 tablespoons red curry paste
- 1 tablespoon curry powder
- 0.5 cup coconut milk
- 0.25 cup pureed tomato
- 2 tablespoons fish sauce
- 1 tablespoon palm sugar
- 2 medium tomatoes, cut into wedges
- 1 bunch cilantro, chopped
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