Vegetable Samosas

Ingredients

• 2 tablespoons vegetable oil, plus 1 quart for frying
• 2 onions, finely chopped
• 4 cloves crushed garlic
• 3 teaspoons curry powder
• 2 potatoes, peeled and finely diced
• 2 carrots, peeled and finely diced
• 3/4 cup frozen peas
• 1/2 cup frozen corn
• Kosher salt and freshly ground black pepper
• 2 cups low-sodium vegetable stock
• 1 package wonton wrappers (found in ethnic section of most good grocery stores,)
• All-purpose flour, for dusting work surface

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