Matcha Banana Cream Pie recipes

Name: Matcha Banana Cream Pie recipes
Ingredients: 1 bigger batch of my healthy pie crust, pre-baked; 4 medium bananas (2 and ½ sliced in ¼ inch rounds to cover the crust, the rest goes into the filling); ¾ cup (185g) plain coconut yogurt (or yogurt of choice); 2 teaspoon matcha powder; 1 and ½ cup (265g) cooked chickpeas; 3 tablespoons (40g) erythritol, xylitol or another granulated sweetener (or stevia to taste); 1 teaspoon lemon juice; ½ teaspoon vanilla extract (I used my homemade one)