Open Ravioli With Butternut Squash and Amaretti
Open Ravioli With Butternut Squash and Amaretti might be just the main course you are searching for.
Open Faced Bell Pepper and Fontina Grilled Cheese
Ingredients
- 4 yellow bell peppers
- 1 tablespoon white wine vinegar
- ¼ cup extra-virgin olive oil
- Coarse salt and freshly ground pepper
- 1 tablespoon unsalted butter
- 1 baguette, halved lengthwise
- 6 ounces fontina cheese, grated (about 2 cups)
Instructions
Open-Faced Bell Pepper and Fontina Grilled Cheese serves 6 original recipe by Martha Stewart.
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