Coconut Red Lentil Soup recipes

Ingredients

• 1 cup yellow split peas (I didn’t have any so I simply doubled the lentils)
• 1 cup red split lentils (I used green lentils)
• 7 cups water
• 1 medium carrot, chopped
• 2 tablespoons fresh peeled and minced ginger
• 2 tablespoons curry powder
• 1 tablespoon extra virgin olive oil (EVOO)
• 8 green onions, thinly sliced
• 1/3 cup golden raisins (I used regular sultana raisins)
• 1/3 cup tomato paste
• 1 14-ounce can coconut milk
• 2 teaspoons fine grain sea salt
• one small handful cilantro, chopped (I didn’t have any)

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag