Grilled Tuna Steak

Grilled Tuna Steak

Grilled Tuna Steak


Serves 4

Details
  • Servings:   4
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Ingredients
  • 1 pound (1-inch thick) tuna steaks (about 2)
  • 2 teaspoons neutral oil, such as canola, plus more for the grill grates
  • 1 teaspoon kosher salt
  • 1/2 teaspoon coarsely ground black pepper (optional)
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