Grilled tuna with parsley salad

Grilled tuna with parsley salad

Grilled tuna with parsley salad


2 minutes

Details
  • Servings:   2
  • Diet:   High-Protein, Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • japanese
Ingredients
  • 2 line-caught yellowfin tuna steaks , about 140g/5oz each
  • 1 tbsp olive oil
  • 2 lemons wedges
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