Salmoriglio Tuna
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 4 fresh tuna steaks 1 inch thick
- 2 cloves garlic
- 1 lemon
- 2 tbsp capers
- 4 tbsp extra-virgin olive oil
- 1 tbsp dried oregano
- 1 dash black pepper
- to taste table salt
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