Tuna Stuffed Cherry Tomatoes
Tuna Stuffed Cherry Tomatoes is a gluten free, dairy free, whole 30, and pescatarian side dish.
Details
- Servings: 4
- Diet: High-Protein, Low-Fat, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- british
Ingredients
- 1 lb. fresh ahi tuna or other tuna
- 1 medium tomato, chopped
- 1 cup limu seaweed (or any dried or fresh seaweed), chopped
- 1⁄2 cup sweet onion, finely chopped
- 1 tsp. sesame oil
- 1⁄2 tsp. crushed red pepper
- 2 tbsp. shoyu (soy sauce)
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