Hot Cross Buns
Hot Cross Buns might be a good recipe to expand your breakfast collection. This lacto ovo vegetarian
Hot smoked salmon with fennel salad lemon mayo
Ingredients
- juice ½ lemon
- 6tbsp light mayonnaise
- small bunch dill, chopped
- 1 fennel bulb, halved and thinly sliced
- ½ cucumber, peeled lengthways into ribbons
- 2tbsp white wine vinegar
- 1tbsp olive oil
- 40g bag watercress leaves
- 200g pack peppered hot smoked salmon fillet
Instructions
Hot smoked salmon with fennel salad & lemon mayo serves 4 original recipe by BBC Good Food.
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