Salt Cod Brandade with Preserved Lemons

Salt Cod Brandade with Preserved Lemons

Salt Cod Brandade with Preserved Lemons


30 minutes

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Ingredients
  • 500 grams desalted cod
  • 500 grams potatoes
  • 30 milliliters cream
  • 3 cloves of garlic
  • 2 pieces organic lemons
  • 40 milliliters olive oil
Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american

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