Prawns With Lemon Chili Garlic Feta
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- greek
- mediterranean
Ingredients
- 2 lb aw prawns, in the shell (the bigger the better
- 7 tbsp butter
- 8 cloves garlic, chopped
- 1/2 tsp hot chili powder, or to taste (Tessa calls for South African piri-piri)
- 1/4 cup chopped parsley or cilantro
- 7 oz good-quality feta
- 2 x lemons
- salt
Instructions
Prawns With Lemon, Chili, Garlic & Feta serves 4 original recipe by The Traveler's Lunchbox.
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