Prawns With Lemon Chili Garlic Feta

Prawns With Lemon, Chili, Garlic & Feta

Prawns With Lemon, Chili, Garlic & Feta


Serves 4

Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • greek
  • mediterranean
Ingredients
  • 2 lb aw prawns, in the shell (the bigger the better
  • 7 tbsp butter
  • 8 cloves garlic, chopped
  • 1/2 tsp hot chili powder, or to taste (Tessa calls for South African piri-piri)
  • 1/4 cup chopped parsley or cilantro
  • 7 oz good-quality feta
  • 2 x lemons
  • salt
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