Fig and Walnut Pudding
If you have roughly 45 minutes to spend in the kitchen, Fig and Walnut Pudding might be a great
Spinach and ricotta cannelloni
Details
- Servings: 6
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 2 tablespoons olive oil
- 2 garlic cloves
- 350 grams spinach
- 1 cannelloni tubes
- 250 grams ricotta
- 50 grated parmesan
- 1 1/2 teaspoons salt
- 1/4 teaspoon black pepper
- 1 lemon sest
- 1/4 teaspoon nutmeg
- 400 grams tomato sauce
- 250 grams greted mozzarella
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