Farfalle with Peas, Ham and Cream
The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves
Super Garlic Parmesan Bread
Details
- Servings: 6
- Diet: Low-Carb
- Meal: snack
- Dish: starter
Cuisine
- italian
Ingredients
- 1/2 loaf French bread (5 to 6 inches in diameter)
- 3/4 cup unsalted butter
- 8 cloves garlic, minced
- 3/4 cup Parmesan cheese, grated
- 1/2 teaspoon sea salt
- Fresh ground pepper, to taste
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