Stuffed tomatoes with ground beef and prosciutto
Ingredients
- 12 pieces tomatoes
- 1 piece diced onion
- 1 piece diced carrot
- 2 pieces diced stalk celery
- 500 grams grass fed mince beef meat
- 50 grams prosciutto
- 1 piece fresh bay leaf
- 1 teaspoon sea salt
- 1/2 teaspoon cracked black pepper
- 1 teaspoon good quality balsamic vinegar
- 2 tablespoons olive oil
- 2 pieces of mozzarella
- 3 tablespoons of grated parmesan
- 2 pieces spring onions finely chopped
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