Cherry and Cream Cheese Kolaches

Cherry and Cream Cheese Kolaches

Cherry and Cream Cheese Kolaches


3 hours 30 minutes

Ingredients
  • 3 cups all-purpose flour, plus more for dusting
  • 1/3 cup granulated sugar
  • 1 (1/4-ounce) envelope active dry yeast
  • 1 cup whole milk, warmed to between 100°F and 115°F
  • 1/2 cup unsalted butter (4 ounces), melted
  • 3 large egg yolks
  • 1 teaspoon kosher salt
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