Bananas and Ice Cream With Brandy Syrup on Panettone

Bananas and Ice Cream With Brandy Syrup on Panettone

Bananas and Ice Cream With Brandy Syrup on Panettone


Serves 6

Details
  • Servings:   6
  • Calories:   239
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   27g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   14g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • Butter for frying
  • 1 Tbsp. skinned hazelnuts
  • 2 thick slices of panettone
  • 2 bananas
  • 2 Tbsp. Lyle’s golden syrup, or light corn syrup
  • 1 Tbsp. brandy
  • 2 scoops high-quality vanilla ice cream
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