Baked feta with peas chilli preserved lemon

Baked feta with peas, chilli & preserved lemon

Baked feta with peas, chilli & preserved lemon

By BBC Good Food
20 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   601
  • Protein:   24g
  •  
  • Fiber:   7g
  • Sugar:   8g
  • Carb Total:   18g
  •  
  • Trans Fat:   0g
  • Saturated:   20g
  • Fat Total:   48g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 250g block of feta
  • 3 tbsp extra virgin olive oil plus a drizzle to serve
  • 1 red chilli finely chopped
  • 1 preserved lemon deseeded and finely chopped
  • 150g fresh, podded peas
  • small handful of mint leaves finely chopped, plus extra leaves to serve
  • ½ lemon juiced and zested
  • crusty bread to serve
Instructions

Baked feta with peas, chilli & preserved lemon serves 2 original recipe by BBC Good Food.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments