Salad of Oranges and Black Olive

Salad of Oranges and Black Olive

Salad of Oranges and Black Olive

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   53
  • Protein:   2g
  •  
  • Fiber:   3g
  • Sugar:   9g
  • Carb Total:   10g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • american
Comments
Ingredients
  • 4 oranges (I prefer Valencia)
  • 10-15 black olive preferably the dry salt cured or kalamata
  • 1-2 tablespoons of Harissa
  • Juice from half a lemon
  • Tablespoon of chopped cilantro leaves
  • 2-3 cloves of garlic minced
Instructions

Salad of Oranges and Black Olive serves 6 original recipe by Food52.

View original preparation instructions

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