Moroccan Chicken Tagine
Moroccan Chicken Tagine is a main course that serves 6. One serving contains 224 calories, 14g
Chicken Sophia
Details
- Servings: 2
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 chicken breast, 6 oz. each
- 2 Alaskan king crab legs, picked of their meat
- 6 to 8 asparagus spears, top 3 inches only, blanched in heavily salted water until crunchy tender
- 2 egg yolks
- 1 teaspoon Dijon mustard
- 1 tablespoon fresh lemon juice
- 2 teaspoons fresh tarragon, minced
- 1 stick, unsalted butter, melted and kept warm
- kosher salt and fresh ground pepper
Instructions
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Cassoulet with Chicken or Duck
Cassoulet with Chicken or Duck might be a good recipe to expand your main course recipe box. Watching
Easy Baked Parmesan Chicken
Easy Baked Parmesan Chicken might be a good recipe to expand your main course recipe box. This recipe
Comments