Diner Breakfast Egg Bake

Ingredients

• 2 pounds Yukon Gold potatoes (about 7 medium)
• 1 medium red onion
• 1 medium bunch scallions
• 1 tablespoon olive oil
• 1 teaspoon paprika
• 1 teaspoon onion powder
• 2 teaspoons kosher salt, divided
• 1 teaspoon freshly ground black pepper, divided
• 1 pound uncooked breakfast sausage
• 12 large eggs
• 1/2 cup sour cream or whole-milk Greek yogurt
• Buttered, toasted English muffins or toast, for serving (optional)
• Hot sauce, for serving (optional)

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