Judys Sauerkraut

Judy's Sauerkraut

Judy's Sauerkraut


8 hours 15 minutes

Details
  • Servings:   6
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • central europe
Ingredients
  • 2 pounds sauerkraut, drained
  • 2 tablespoons bacon drippings
  • 2 onion, coarsely chopped
  • 1.25 cups beef broth
  • 3 whole cloves
  • 1 bay leaf
  • 4 juniper berries
  • 2 teaspoons caraway seeds
  • salt to taste
  • 1 teaspoon white sugar, or to taste
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