Judy Hessers Oven Fried Chicken

Judy Hesser’s Oven-Fried Chicken

Judy Hesser’s Oven-Fried Chicken

By Food52
1 hour

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Details
  • Servings:   4
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • american
Comments
Ingredients
  • 3 tablespoons sea salt (divided, plus more for serving)
  • 8 bone-in, skin-on chicken thighs (organic or natural, not Perdue or somesuch)
  • 2 tablespoons unsalted butter
  • 1/2 cup all-purpose flour
  • 1 teaspoon coarsely ground black pepper (plus more for serving)
Instructions

Judy Hesser’s Oven-Fried Chicken serves 4 original recipe by Food52.

View original preparation instructions

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