Roasted Garlic Chile Dungeness Crab with Garlic Noodles

Ingredients

• 16 tbsp. (1 cup) unsalted butter
• ½ cups extra virgin olive oil
• 15 cloves of garlic, finely chopped
• 2 medium shallots, finely chopped
• 1 small onion, finely chopped
• 1 tbsp. crushed red chile flakes or Aleppo pepper
• ½ tsp. freshly ground black pepper
• ½ tsp. kosher salt
• Two 1½–2 lb. Dungeness crabs, steamed, cleaned, legs removed and cracked, bodies halved
• ½ cups coarsely chopped parsley

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