Coconut Cake Balls
Ingredients
- 1 package 2-layer-size reduced-sugar or sugar-free yellow cake mix
- 1 (14 ounce) can unsweetened light coconut milk
- 1 (8 ounce) package reduced-fat cream cheese (Neufchatel), softened
- 1 cup shredded coconut
- 1 pound semisweet or dark chocolate or white baking chocolate
- 2 tablespoons shortening
- ⅓ cup shredded coconut, toasted if desired (see Tip)
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