Cauliflower and Spinach Pakoras

Ingredients

• * 100g ( 3/4 cup) gram flour (chickpea flour)
• * 1/2 teaspoon baking powder
• * 1/2 teaspoon ground turmeric
• * 1/2 teaspoon garam masala
• * 1/2 teaspoon salt
• * 1/2 teaspoon ground pepper
• * 50-120ml ( 1/4 - 1/2 cup) water
• * 250g (2 cup) cauliflower, chopped
• * 50g (1 cup) spinach, chopped

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