Vegetable Pakora

Ingredients

• Neutral oil, for frying
• 3 medium potatoes, peeled and grated or finely chopped
• 1 medium onion, finely chopped
• 2 fresh chiles, seeded if desired, finely chopped
• 100 grams gram (chickpea) flour
• 1 tablespoon peeled finely grated ginger
• 2 teaspoons chopped dried fenugreek leaves
• 2 teaspoons garam masala
• 1 teaspoon cumin seeds
• 1 teaspoon ground turmeric
• 1 teaspoon kosher salt
• 1/2 teaspoon red chili powder
• 1 handful chopped coriander

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