Aval Kadala Burfi
Aval Kadala Burfi is a gluten free, lacto ovo vegetarian, and fodmap friendly recipe with 10 servings.
Aval Kadala Burfi
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: cereals
Cuisine
- south american
Ingredients
- 1 cup poha, thick or thin
- 1/2 cup peanuts
- 4 tablespoons jaggery, powdered or syrup
- 1 tablespoon coconut (opional)
- 1 teaspoon elaichi powder
- ghee, enough to shape
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