Broccoli Cheddar Soup
You can never have too many main course recipes, so give Broccoli Cheddar Soup a try. One portion of
Garlic Parmesan Fries
Ingredients
- 8 cups (2 quarts) water
- 2 pounds russet potatoes (about 4 potatoes)
- 3/4 cup grated Parmesan cheese (3 ounces)
- 2 teaspoons kosher salt
- 3/4 teaspoon garlic powder
- 2 tablespoons olive oil
- Cooking spray
- 2 tablespoons chopped fresh parsley leaves
- Ketchup, for serving (optional)
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