Bleu Cheese Dressing

Ingredients

• 4 ounces (115g) blue cheese, crumbled
• 1/2 teaspoon sea salt
• a few turns freshly ground black pepper
• 1 tablespoon finely chopped chives
• 1/4 cup (60g) sour cream, regular or lowfat
• 1/4 cup (60ml) buttermilk
• 1 tablespoon fresh lemon juice or white wine vinegar
• a few drops of red wine vinegar

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