Korean Barbecue Sauce
The recipe Korean Barbecue Sauce can be made in about 45 minutes. This marinade has 504 calories,
Sake and Soy Chicken Yakitori
Ingredients
- 2 lb. (1 kg) boneless, skin-on chicken thighs, cut into 1-inch (2.5-cm) pieces
- 5 green onions, white and light green portions, cut into 1-inch (2.5-cm) pieces
- 1 jar (10 fl. oz./296 ml) Izakaya Rintaro Sake Soy Grilling Glaze
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