Coconut Chow Mein Butterscotch Cookies
The recipe Coconut Chow Mein Butterscotch Cookies could satisfy your Chinese craving in around 45
Coconut Chow Mein Butterscotch Cookies
Details
- Servings: 24
- Diet: Low-Sodium
- Meal: snack
- Dish: desserts
Cuisine
- american
Ingredients
- 1/2 cup unsalted butter, softened
- 1/2 cup light brown sugar, firmly packed
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 1/2 cups white whole wheat flour (or all-purpose flour)
- 3/4 teaspoon baking soda
- 3/4 cup shredded coconut, unsweetened
- 3/4 cup chow mein noodles
- 1 cup butterscotch morsels
- 3/4 teaspoon flaky sea salt (I use Maldon, but any coarse salt will work)
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