Crispy Sprouts

Ingredients

• Canola oil, for frying
• 1 tbsp. fish sauce
• 1 tbsp. fresh lemon juice
• 1 tbsp. hot chile oil
• 1⁄2 tart apple, such as Granny Smith, minced
• 1 lb. medium Brussels sprouts, trimmed
• 2 tbsp. grated Pecorino Romano
• 1 tsp. black sesame seeds
• 1 tsp. minced chives

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