Black Eyed Pea Cassoulet
Ingredients
- 1 pound dry black-eyed peas
- 8 ounces smoked sausage
- 2 cans diced tomatoes (15-oz)
- 1 1/2 teaspoons smoked paprika
- 2-3 cloves garlic
- 1 medium onion, diced fine
- 1 cup dry breadcrumbs
- 3 tablespoons melted butter
- salt and pepper, to taste
- olive oil
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