Jamaican Banana Cooler

Ingredients

• 2 ounces light rum
• 1 ounce clear crème de cacao
• 1 ounce half-and-half
• 2 scoops vanilla ice cream
• 1 very ripe banana (the riper, the better!)
• 1 cup ice cubes
• 1 tablespoon shaved dark chocolate, for garnish
• 2 cinnamon sticks, for garnish

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