Prawn Congee
Prawn Congee might be a good recipe to expand your main course collection. This recipe makes 2 servings
Kabocha Squash Congee
Details
- Servings: 4
- Dish: main course
Cuisine
- american
Ingredients
- 1 cup raw long-grain white rice, rinsed
- 7 cups chicken or vegetable stock
- 1/2 teaspoon kosher or sea salt, plus more for seasoning
- One-inch knob of ginger, peeled and sliced thin
- 1 small kabocha squash (about 2 1/2 pounds)
- Sliced green onion, for garnish
- Sesame seed oil or soy sauce, to taste (optional)
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Mushroom & Cabbage Brown Rice Congee
Mushroom & Cabbage Brown Rice Congee might be a good recipe to expand your side dish recipe box. This
Comments