Egg Yolk Liqueur Cocktail: An Adventure in Cooking from Fäviken

Egg-Yolk Liqueur Cocktail: An Adventure in Cooking from Fäviken

Egg-Yolk Liqueur Cocktail: An Adventure in Cooking from Fäviken

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   231
  • Protein:   5g
  •  
  • Fiber:   1g
  • Sugar:   16g
  • Carb Total:   17g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   drinks
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Cuisine
  • american
Comments
Ingredients
  • 12 chicken or 6 duck egg yolks
  • 1 cup light rum
  • 1/3 cup honey (or to taste)
Instructions

Egg-Yolk Liqueur Cocktail: An Adventure in Cooking from Fäviken serves 6 original recipe by Food52.

View original preparation instructions

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