Baked Ricotta with Honey Drizzle

Baked Ricotta with Honey Drizzle

Baked Ricotta with Honey Drizzle

By Food52
Serves 2

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Details
  • Servings:   2
  • Calories:   368
  • Protein:   23g
  •  
  • Fiber:   2g
  • Sugar:   8g
  • Carb Total:   19g
  •  
  • Trans Fat:   1g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 1 cup Homemade Ricotta
  • 1/3 cup Freshly Grated Pecorino Romano
  • Grated Zest of One Lemon
  • 2 teaspoons Fresh Thyme, Minced
  • 2 teaspoons Honey
  • 2 Eggs, Separated
  • 1/4 teaspoon Sea Salt
  • 1/4 teaspoon Cracked Black Pepper
Instructions

Baked Ricotta with Honey Drizzle serves 2 original recipe by Food52.

View original preparation instructions

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