Doce de Abóbora: Sweet Butternut Squash compote with cloves
Ingredients
- 1 large Butternut squash, peeled, seeded, and cut into large cubes
- 2 cups granulated sugar (approximate half ratio to amount of butternut squash used)
- 10 whole cloves
Instructions
Doce de Abóbora: Sweet Butternut Squash compote with cloves serves 6 original recipe by Food52.
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