Muscat Zabaglione with Winter Fruits

Muscat Zabaglione with Winter Fruits

Muscat Zabaglione with Winter Fruits

By Food & Wine
Serves 6

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Details
  • Servings:   6
  • Calories:   137
  • Protein:   3g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   23g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   3g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • eastern europe
Comments
Ingredients
  • 1 navel orange
  • 3 kiwis, peeled and thinly sliced
  • 1 banana, peeled and thinly sliced
  • 1/2 cup seedless red grapes, halved
  • 3 large egg yolks
  • 1/2 cup Bonny Doon Muscat Vin de Glacière
  • 1/4 cup granulated sugar
  • 1 1/2 teaspoons confectioners' sugar
Instructions

Muscat Zabaglione with Winter Fruits serves 6 original recipe by Food & Wine.

View original preparation instructions

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