Poached Quince And Red Fruit Cake
Ingredients
- 1 quince, peeled, cored and sliced
- 2 cups water
- 1/4 cup (50gr) sugar
- 3 cloves
- 1 star anise
- 1 cinnamon stick
- 1 teaspoon lemon zest
- 3 eggs
- 1/2 cup (100gr) sugar
- 1/2 cup (115gr) sour cream
- 1 cup (135gr) cake flour
- 1 teaspoon baking powder
- 4 tablespoons (60 gr) butter, melted and cooled
- About one cup of mixed berries or any fruit of your liking
- About 1/2 cup apple jelly to glaze the fruits
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